Vinos de la Tierra de Castilla y León
- Type of wine
- Grape variety
- Serving temperature
- Production process
After a short, light pressing of the fruit, there is a cold settlement of the must, followed by fermentation in temperature controlled stainless-steel tanks.
Sparkling and shining
Pear, peach and apricot aromas
Crisp, dry white wine has a subtle and elegant.
About the brand
Undisputed leader in the quality rosé wine category in Spain. Peñascal has achieved consumer recognition and large-scale commercial success. A different, refreshing, sparkling, fruity, fresh product with a unmistakeable taste. Made from the ideal combination of tempranillo and garnacha grape varieties, it obtains its natural sparkle through a second fermentation process in tanks at low temperature.GET TO KNOW Peñascal